School Nutrition Program

Menus

We are now using NutriSlice for menu, nutrition, and allergy information. Please click the link and then click the logo for the school of your choice. 

  • All breakfasts are served with a selection of fruit and a choice of milk and/or water.
  • All lunches are served with a selection of fruit, fresh veggie bars, and a choice of milk and/or water.
  • Nutrition and allergy information be automatically generated but may not represent the most accurate information for current products. Please use the meal modification request linked below for any medical needs or contact the School Nutrition Dietitian at lauren.koff@hcbe.net.
Meal Payment Information
Free & Reduced Meal Information
Community Eligibility Provision
Medical Meal Modifications
Contact Our Staff
Join Our Team
Wellness Policy
Summer Feeding Program

Update

Food shortages are currently an issue nationwide, and our program is experiencing the effects of supply chain disruption.  There may be last-minute replacements or items that are temporarily unavailable.  Menus are subject to changes, but we will always ensure that there are multiple options for your students to choose from.

We appreciate your patience and understanding.  

We look forward to serving your children during the 2025-2026 school year.

Language and Disability Assistance

For more information concerning language and disability assistance, please click here.

USDA Non-Discrimination Statement

This explains what to do if you believe you have been treated unfairly.

In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

  1. Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;
  2. Fax: (202) 690-7442; or
  3. Email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

*To translate this page into Spanish or another language, please scroll to the top of this page and select your language of choice.